5 Ingredient Peanut Butter Granola

Today I’m going to share with you one of my FAVORITE easy, indulgent, and full on flavor snacks: my 5 Ingredient Peanut Butter Granola paired with Greek Yogurt. It’s such a delicious combo and the granola is SO easy to throw together. We like to make a BIG batch each week to have on hand for easy snacking.

Author: Food with Feeling

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 30 minutes

Total Time: 35 minutes

Servings: 6 cups

Calories: 563 kcal per serving

Ingredients

5 cups - old-fashioned oats
½ cup - maple syrup or honey
½ cup - peanut butter
1 tsp - vanilla extract
⅔ cup - almonds

Instructions

Pre-heat your oven to 300 degrees F.
Combine the maple syrup, peanut butter, and vanilla in a medium bowl and microwave for 30 seconds, stir, and microwave a bit more until creamy and completely combined.
Pour the oats and almonds in a large bowl and mix in the peanut butter mixture. Stir until the oats are completely covered in the liquid.
Spread the oats out evenly on a rimmed baking sheet and bake for 30 minutes, stirring a couple times, until a light golden brown. I like to stir mine at the 10 minute mark and the 20 minute mark. The edges of the pan will get the most crispy so I like to rotate the oats in the pan so that it all gets evenly crispy.
Once out of the oven, let cool and ENJOY! Store leftovers in an airtight container.

Nutrition