Air Fryer Bacon Wrapped Corn on the Cob

Air Fryer Bacon Wrapped Corn on the Cob

Author: Mommy Hates Cooking

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Servings: 4 serving

Calories: 398 kcal per serving

Ingredients

  • 4 - Trimmed Corn on the Cob
  • 8 Slices - Bacon

Instructions

  1. Place foil in the basket of the air fryer.
  2. Wrap the bacon around each corn on the cob.
  3. Place in the air fryer.
  4. Cook at 355* for 10 minutes on each side or until crispy.
  5. Serve.

Nutrition

Energy: 398 kcal | Total Fat: 23 g | Saturated: 9 g | Cholesterol: 71 mg | Total Carbs: 29 g | Fiber: 3 g | Sugars: 9 g | Proteins: 24 g | Sodium: 923 mg | Polyunsaturated: 2 g | Monounsaturated: 11 g

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