Air Fryer Beef and Bean Taquitos

Air Fryer Beef and Bean Taquitos

Make a delicious batch of Air Fryer Beef and Bean Taquitos. These are also simple to make gluten-free too!

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: Mexican

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Servings: 20 serving

Calories: 164 kcal per serving

Ingredients

  • 1 lb - ground beef
  • 1 Package - Gluten-Free or Regular Taco Seasoning
  • 1 Can - Refried Beans
  • 1 cup - sharp cheddar
  • 20 - White Corn Tortillas

Instructions

  1. Begin by preparing the ground beef if it isn't already.
  2. Brown the meat on medium-high heat and add in the taco seasoning per the instructions on the package.
  3. Once you are done with the meat, heat up the corn tortillas for about 30 seconds.
  4. Spray the air fryer basket with non-stick cooking spray or add a sheet of foil and spray.
  5. Add ground beef, beans, and a bit of cheese to each tortilla.
  6. Wrap them tightly and place seem side down in the air fryer.
  7. Add a quick spray of cooking oil spray, such as olive oil cooking spray.
  8. Cook at 390 degrees for 5 minutes. Carefully flip them, and cook for an additional 2-3 minutes or until browned on top.
  9. Repeat for any additional tortillas.

Nutrition

Energy: 164 kcal | Total Fat: 7 g | Saturated: 3 g | Trans: 0 g | Cholesterol: 22 mg | Total Carbs: 16 g | Fiber: 3 g | Sugars: 1 g | Proteins: 8 g | Sodium: 244 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g

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