Air Fryer Everything Bagel Chips

Place one bagel on a cutting board and use a bread knife to cut in half vertically, opposite of how you would normally slice a bagel. Next, one half at a time, cut the bagel as evenly as possible into 1/4 inch or smaller slices (see photos above) until the entire bagel is cut.

Place bagel slices into a large mixing bowl. Add olive oil (2 tablespoons), garlic powder (1/2 teaspoon), onion powder (1/4 teaspoon), and salt (1/4 teaspoon). Use tongs to gently mix until the oil and spices are evenly distributed.

Dump the seasoned bagel slices into the air fryer basket. Try to spread them into an even layer (some may overlap a little, it’s okay). Air fry at 300F for 10-12 minutes, shaking and flipping the bagel chips halfway through cooking. The bagel chips are done when they are golden brown to your preference.

Serve the bagel chips with whipped cream cheese or my favorite Hot Smoked Salmon Cream Cheese Dip. Store in a sealed container on the counter and enjoy within 7 days.