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From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Air Fryer Filet Mignon
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Instructions
1
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First, remove filet mignon from fridge 30 minutes before cooking. This allows the beef to come to room temperature.
2
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Pat steak dry with paper towels. Season generously on both sides with sea salt and pepper.
3
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Place steak in air fryer basket. Air fry at 400 degrees Fahrenheit for 10 minutes for medium rare. If needed, continue cooking to desired temperature.
4
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While steak is cooking, add softened butter and minced garlic to a small bowl. If desired, add in some chopped fresh herbs. Stir to combine.
5
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Finally, remove steak from air fryer. Place on a plate and put butter on top. Allow it to sit for 5 minutes before slicing into.
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Recipe Facts
Diet at a Glance
Gluten Free
High Protein
Low Sugar
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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