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Air Fryer Margherita Pizza
Air Fryer Margherita Pizza is the best way to have pizza without all the hassle!

Ingredients
Instructions
- Step 1
Roll your pizza dough (about 2 oz) on a lightly floured surface until you reach your desired thinness. Make sure that the circumference of your dough will fit in your air fryer.
- Step 2
Add parchment paper to your air fryer as some air fryers are not evenly flat, and your dough won’t cook flat, nor evenly.
- Step 3
Add your rolled-out pizza dough to your air fryer. Cook the dough for 3 minutes at 370 degrees.
- Step 4
Once the time is complete, keep in the air fryer to add your toppings as it is easier than transferring in and out.
- Step 5
Add 3 TBSP pizza sauce and spread evenly on your dough.
- Step 6
Distribute your sliced mozzarella evenly on the sauce.
- Step 7
Cook again for 5 minutes at 370 degrees.
- Step 8
Once complete, remove your pizza from the air fryer. Add your basil, and red peppers.
Tips & Tricks
Per serving
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