Air Fryer Nutella Pop Tarts

Air Fryer Nutella Pop Tarts

These Air Fryer Nutella Pop Tarts are quick and easy to make, and they are sure to satisfy your sweet tooth. If you love Nutella then you are going to enjoy this homemade pastry.

Author: Wondermom Wannabe

Meal Type: Breakfast

Cuisine: American

Difficulty: HARD

Prep. Time: 1 hour

Cook Time: 48 minutes

Total Time: 1 hour 48 minutes

Servings: 12 servings

Calories: 410 kcal per serving

Ingredients

  • 2 - pie crusts
  • 1 ½ cup - Nutella
  • ½ tbsp - vanilla
  • 2 cup - powdered sugar
  • 2 tablespoon - milk
  • 1 - egg
  • ¼ cup - chocolate sprinkles

Instructions

  1. In a mixing bowl, mix the sugar, milk and vanilla. Set aside.
  2. On a flat floured surface, roll out the pie crust and cut out 3” x 4” rectangles.
  3. Two rectangles make one pop tart. Place 1-2 tablespoons of Nutella in the center of a rectangle and spread it out leaving a 1/4” edge.
  4. In a cup or a bowl, beat the egg to create an egg wash. Wash the edge of the rectangle with the egg and place top rectangle on. Press out the air and seal the edges. Using a fork or a crimper, crimp the edges of the pop tart.
  5. Brush the top of the pop tart with the egg wash and using a toothpick, poke air holes.
  6. Place tart in an oiled air fryer basket and cook on 350° for 6 minutes or until golden brown.
  7. Let cool to room temp and then ice and sprinkle the tart.

Nutrition

Energy: 410 kcal | Total Fat: 19 g | Saturated: 7 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 16 mg | Total Carbs: 57 g | Fiber: 2 g | Sugars: 43 g | Proteins: 4 g | Sodium: 131 mg | Polyunsaturated: 2 g | Monounsaturated: 7 g

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