
Air Fryer Sesame Chicken
Air Fryer Sesame Chicken is so easy to make, you’ll be able to whip up a batch any night of the week. I’m not sure what’s better – the delicious, crispy chicken or the amazing fact that it’s air fried, either way, this sesame chicken is a winner in my book!
Author: Wondermom Wannabe
Meal Type: Dinner
Cuisine: American
Difficulty: MEDIUM
Prep. Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 3 servings
Calories: 418 kcal per serving
Ingredients
- 1 - chicken breast
- 1 cup - flour
- ½ cup - cornstarch
- 2 - eggs
- 2 tablespoon - natures seasoning
- 2 tablespoon - hoisin sauce
- 2 tablespoon - soy sauce
- 2 tablespoon - white vinegar
- 1 tablespoon - oil
- 2 tablespoon - sesame seeds
- 1 tablespoon - garlic
- 1 teaspoon - chili oil
- 3 tablespoon - brown sugar
Instructions
- In a saucepan on medium heat, combine all the sauce ingredients and stir. Bring to boil then set heat to warm. Set aside until chicken is cooked.
- In bowl, mix the natures seasoning, flour and cornstarch. Toss the chicken cubes until fully coated.
- Dredge the chicken through the beaten eggs and then back into the flour. Repeat until all cubes are battered.
- Place cubes in the oiled air fryer basket. Spray chicken with oil and cook on 380 for 8 minutes
- Remove cooked chicken and toss in the sesame sauce. Serve with rice.
Nutrition
Energy: 418 kcal | Total Fat: 19 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 170 mg | Total Carbs: 41 g | Fiber: 2 g | Sugars: 17 g | Proteins: 21 g | Sodium: 938 mg | Polyunsaturated: 5 g | Monounsaturated: 8 g
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