
Air Fryer Shrimp Fajitas {Ninja Foodi}
Make a great dinner that is gluten-free too with Air Fryer Shrimp Fajitas. These can also be made in the Ninja Foodi!
Author: Mommy Hates Cooking
Meal Type: Eggs Free
Cuisine: Mexican
Difficulty: MEDIUM
Prep. Time: 10 minutes
Cook Time: 22 minutes
Total Time: 32 minutes
Servings: 12 serving
Calories: 49 kcal per serving
Ingredients
- 1 - Red Bell Pepper
- 1 - Green Bell Pepper
- ½ Cups - Sweet Onion
- 2 Tbsps - Gluten-Free Fajita or Taco Seasoning
- 1 Pound - Medium Shrimp Frozen Shrimp
- olive oil spray
- White Corn Tortillas or Flour Tortillas
Instructions
- Spray the air fryer basket with olive oil spray or line with foil.
- If the shrimp is frozen with ice on it, run cold water over it to get the ice off.
- Add the peppers, onion, and seasoning to the basket.
- Add a coat of olive oil spray.
- Mix it all together.
- Cook at 390 degrees for 12 minutes using the air fryer or air crisp function of the Ninja Foodi.
- Open the lid, and add in the shrimp for the final 10 minutes, spray it again, and mix it together.
- Cook an additional 10 minutes.
- Serve on warm tortillas.
- This recipe uses cooked, frozen shrimp, it can be made with uncooked shrimp too but may need a few additional minutes of cook time.
Nutrition
Energy: 49 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Cholesterol: 61 mg | Total Carbs: 4 g | Fiber: 1 g | Sugars: 1 g | Proteins: 8 g | Sodium: 146 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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