Air Fryer Spicy Tofu
Air Fryer Spicy Tofu
Air Fryer Spicy Tofu
Air Fryer Spicy Tofu
Air Fryer Spicy Tofu cover
From the Cook
From the Cook
From the Cook
From the Cook
1/5

Air Fryer Spicy Tofu

Ingredients

0 allergens identified

Air Fryer Spicy Tofu

For the Tofu
For the Sweet Chili Sauce

For the Tofu

1
Press the tofu according to THESE detailed directions.
2
Slice the tofu into ½” cubes and place them in a large bowl. Drizzle over the olive oil and soy sauce and toss gently to combine.
3
Add the cornstarch and toss to combine. Spray your air fryer basket well with olive oil spray and add the tofu in a single layer, making sure now to overcrowd the basket.
4
Cook the tofu at 400ºF for 10 minutes. Then, remove it from the air fryer and place it in a large bowl.

For the Sauce

1
While the tofu air fries, place all of the sauce ingredients in a small saucepan set over medium-low heat.
2
Cook, stirring occasionally, until the sauce has thickened enough to coat the back of a spoon, about 5 minutes.
3
Allow the sauce to cool for 5 minutes or until it is no longer steaming. This will help prevent the tofu from becoming soggy.
4
Toss the sauce with the tofu until each piece is evenly coated.
5
Serve over rice with your choice of garnishes. This tofu is best enjoyed on the day it is made, as it tends to become soggy when stored.

Notes

1
*Extra firm tofu ensures that it will hold together in the air fryer and become crisp instead of crumbly.

Nutrition

My Calorie Intake

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Tips & Tricks (5)

  • Press Your Tofu Thoroughly 🧊
    Use a tofu press or wrap blocks in paper towels with a heavy weight for at least 30 minutes before cubing to remove excess moisture, ensuring maximum crispiness in the air fryer.
  • Double-Coat for Extra Crunch 🥡
    Toss pressed tofu cubes in cornstarch first, let them sit for 5 minutes, then coat again before air frying to create an extra-crispy exterior that won't become soggy.
  • Sauce Application Timing ⏱️
    Add the sweet chili sauce mixture in the last 3-4 minutes of cooking rather than at the start to prevent the coating from becoming mushy while maintaining that crispy texture.
  • Optimal Air Fryer Temperature & Spacing 🌡️
    Cook at 380°F and arrange tofu cubes in a single layer with space between them—don't overcrowd the basket, as this ensures even air circulation and consistent crispiness on all sides.
  • Shake & Toss Midway 🔄
    Shake the air fryer basket or toss the tofu cubes at the 12-minute mark to promote even browning and prevent any pieces from sticking together or to the basket.
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