
Air Fryer Sweet Potato Chips
Make a tasty nutritious snack with Air Fryer Sweet Potato Chips!
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8 serving
Calories: 27 kcal per serving
Ingredients
- 1 - Sweet Potato
- Olive Oil Cooking Spray
- 1 Tbsp - Salt
Instructions
- Begin by washing and slicing the potatoes. This needs to be very thin slices about 1/8 inch thick.
- Use a paper towel to soak up any excess water from the slices.
- Place the slices in and even layer in air fryer basket, coat with spray, and a sprinkle of salt.
- Cook for about 15 minutes at 400 degrees.
- Rotate the potato chips and cook for an additional 15 minutes at 400 degrees.
- Repeat this process for the remaining potato slices.
Nutrition
Energy: 27 kcal | Total Fat: 1 g | Saturated: 0 g | Trans: 0 g | Cholesterol: 1 mg | Total Carbs: 4 g | Fiber: 1 g | Sugars: 1 g | Proteins: 0 g | Sodium: 920 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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