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American Flag Toast

American Flag Toast

This American Flag Toast is a fun and festive way to kick off your 4th of July! Made with just a few simple ingredients you likely already have on hand, it’s the perfect last-minute breakfast, snack, or party appetizer that’s bursting with red, white, and blue spirit.

Author: Weelicious

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 8 minutes

Cook Time:

Total Time: 8 minutes

Servings: 2 toasts

Calories: 234 kcal per serving

Ingredients

  • 2 pieces - sandwich bread
  • ¼ cup - whipped cream cheese
  • 2 tablespoons - strawberry preserves
  • fresh blueberries
  • 1 - banana

Instructions

  1. Toast bread if desired. Allow to cool before the next step to prevent sogginess.
  2. Spread 2 tablespoons whipped cream cheese on each slice of bread just to the border.
  3. Spread preserves on the toasts avoiding the upper left hand corner (that's where the "stars" go).
  4. Place blueberries in the upper left hand corner to resemble the stars on the American flag.
  5. Cut banana in half and then into thin strips OR cut into circles and then half moons. Place the bananas stripes or half moons across the toast to resemble stripes.
  6. Serve immediately.

Nutrition

Energy: 234 kcal | Total Fat: 11 g | Saturated: 6 g | Trans: 0 g | Cholesterol: 30 mg | Total Carbs: 34 g | Fiber: 3 g | Sugars: 22 g | Proteins: 3 g | Sodium: 102 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g

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