
Apple Crockpot Steel Cut Oats
Imagine waking up to the cozy scent of apples and cinnamon in the morning and breakfast ready to go. That’s exactly what you get with these Slow Cooker Steel Cut Oats! These creamy, delicious crockpot steel cut oats are complete with tender chunks of apple, the warm flavor of cinnamon and are the easiest meal prep breakfast!
Author: Flavor the Moments
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 6 servings
Calories: 188 kcal per serving
Ingredients
- 2 - apples
- 1 cup - steel cut oats
- 2 cups - almond milk
- 2 cups - water
- 4 tablespoons - maple syrup
- 1 tsp - ground cinnamon
Instructions
- Spray the inside of the slow cooker generously with cooking spray. Place the diced apples in the bottom.
- Place the oats, milk, water, maple syrup, and ground cinnamon in a large bowl and stir to combine. Pour the oat mixture over the the apples.
- Cover and cook over low heat for 6-8 hours* or until the oats are cooked and the majority of the liquid has been absorbed.
- Serve with additional milk if desired, and top with additional apples, cinnamon or your favorite toppings. Enjoy!
Nutrition
Energy: 188 kcal | Total Fat: 3 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 0 mg | Total Carbs: 37 g | Fiber: 5 g | Sugars: 13 g | Proteins: 6 g | Sodium: 63 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g
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