Name: Applesauce Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12 cookies
Cuisine: Other

Organically Addison Verified

October 26, 2025

9 Ingredients

EASY

These applesauce chocolate chip cookies are gooey, soft and so flavorful! The applesauce replaces the eggs and adds a natural sweetness. These cookies take only 20 minutes from start to finish. Pools of melted chocolate add the best flavor. They are quick, easy and so yummy!

From the Cook

1/8

Applesauce Chocolate Chip Cookies

Organically Addison Verified

Ingredients

WarningMilk and 4 other allergens identified

Instructions

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Instructions

First, preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.

In the bowl of a stand mixer, add cold butter, sugar and brown sugar. Mix for 2 to 3 minutes, until no clumps of butter remain.

Then, add in applesauce and vanilla. Stir to combine.

Add in flour, baking soda and sea salt. Stir to combine.

Fold in chocolate chunks.

Use an ice cream scooper to scoop balls of dough onto lined pan. Space at least 3 inches apart to allow room for spreading.

Bake for 9 to 10 minutes or until cookies are barely golden along the edges. They will look soft and gooey in the middle.

Lastly, remove from oven. Allow cookies to cool on pan for 5 to 7 minutes. Then, carefully transfer to a cooling rack.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.