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Baked Cranberry Ham

Baked Cranberry Ham

Author: Mommy Hates Cooking

Meal Type: Dinner

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 1,462 kcal per serving

Ingredients

  • Hormel® Cure 81® Classic Boneless Half Sliced Ham
  • 1 Can - Whole Cranberry Sauce
  • 1 Tbsp - Brown Sugar

Instructions

  1. Preheat oven to 325*.
  2. In a large baking dish place the ham carved side down into the dish. Then, using a spatula spread the about 1/2 the can of cranberry sauce all over the ham covering it.
  3. Sprinkle with the brown sugar.
  4. Bake at 325* for 20-30 minutes or until warm.
  5. Serve with additional cranberry sauce topping the slices of ham.

Nutrition

Energy: 1,462 kcal | Total Fat: 34 g | Saturated: 11 g | Cholesterol: 275 mg | Total Carbs: 188 g | Fiber: 5 g | Sugars: 151 g | Proteins: 104 g | Sodium: 6,775 mg | Polyunsaturated: 5 g | Monounsaturated: 16 g

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