- HP
- GF
- LS
- LC
Baked Tilapia Recipe
This baked tilapia recipe is quick, easy, juicy and flavorful! It takes only 15 minutes from start to finish. This healthy low carb dish is loaded with flavor. The fish comes out flaky and delicious! Great for family dinners, summer cookouts, meal prep and holidays!
Ingredients
Instructions
- Step 1
First, preheat oven to 400 degrees Fahrenheit.
- Step 2
Season both sides of tilapia fillets with thyme, paprika, sea salt and pepper.
- Step 3
Then, place fish in a casserole or baking dish. Pour over minced garlic, butter and lemon juice.
- Step 4
Bake for 10 to 11 minutes or until fish is flaky. To test doneness, insert fork into the middle of the fish. Slowly turn the fork. If the fish easily flakes, it is done.
- Step 5
Finally, remove from oven. Garnish with sliced lemon if desired.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
