From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Baked Vegan Donuts
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Instructions
1
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Pre-heat oven to 350 degrees F. Grease a 6 cavity donut pan.
2
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In a large bowl, mash your banana until few lumps remain. Stir in the milk, nut butter, maple syrup, and vanilla extract. Stir until well combined.
3
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Over top of the wet ingredients, sift together the flour, baking soda, baking powder, salt, and cinnamon and mix everything together to combine.
4
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Evenly spoon the mixture into the 6 donut pan.
5
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Bake in oven for 15-20 minutes or until golden brown and a toothpick inserted in the middle comes out clean. Let cool slightly and then remove from the pan to a wire rack to cool more.
6
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Make the cinnamon sugar coating by combining the cinnamon and sugar in a shallow bowl. Once the donuts have cooled enough to easily handle them, lightly spray each one with cooking spray and then roll them in the sugar coating. ENJOY!
Notes
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Like most donuts, these don’t stay good for more than about a day and are best enjoyed soon after baking. Store any leftovers in an airtight container at room temperature.
My Calorie Intake
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Tips & Tricks (5)
- Achieve Perfect Moisture Balance 💧Use ripe but not overripe bananas and measure almond milk precisely—too much liquid creates dense donuts, while too little results in dry texture. The banana should add natural sweetness without excess moisture.
- Room Temperature Ingredients Matter 🌡️Allow almond milk, nut butter, and banana to reach room temperature before mixing to ensure smooth batter incorporation and even rising. Cold ingredients can cause lumps and uneven baking.
- Don't Overmix Your Batter 🥄Mix wet and dry ingredients until just combined—overmixing develops gluten and creates tough, dense donuts instead of light and fluffy ones. Stop as soon as no dry flour streaks remain.
- Apply Cinnamon Sugar While Warm ✨Brush donuts lightly with maple syrup immediately after removing from the oven, then coat with cinnamon sugar while still warm. This ensures the coating adheres properly and caramelizes slightly for maximum flavor.
- Use a Donut Pan Correctly 🍩Spray your donut pan generously with cooking spray and fill wells only three-quarters full to prevent overflow and ensure even baking with crispy, defined edges.
Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Low-Cholesterol
Low Fat
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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