Name: Banana Oatmeal Peanut Butter Cookies
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 12 cookies
Cuisine: American

Organically Addison Verified

October 31, 2025

5 Ingredients

EASY

These banana oatmeal peanut butter cookies are gooey, chocolaty and irresistible! They are made with only a few healthy ingredients and come together quickly and easily. These healthy oatmeal cookies with banana and peanut butter are the perfect grab and go breakfast or snack!

Banana Oatmeal Peanut Butter Cookies cover

From the Cook

1/8

Banana Oatmeal Peanut Butter Cookies

Organically Addison Verified

Ingredients

WarningMilk and 4 other allergens identified

Instructions

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Instructions

First, preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.

Add bananas to bowl and mash completely.

Then, add in all remaining ingredients. Stir to combine.

Use cookie scoop to drop balls of dough onto parchment paper. Flatten cookies with fingers or spatula. They should be about 2 inches in diameter and ½ inch thick. They do not spread while baking.

Bake for 8 to 9 minutes or until middles of cookies are set. They will start to turn a light golden color.

Finally, remove from oven. Allow them to cool on pan for 5 minutes before carefully transferring to a cooling rack.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.