Difficultyeasy
Ingredients
Instructions
0 of 7 done
- Step 1
Begin by grilling the hot dogs either indoors or outdoors.
- Step 2
While the hot dogs are grilling, brown the ground beef.
- Step 3
Once it is browned, drain it and return to the skillet, keeping it on medium-high heat.
- Step 4
Add in the onion and sauce, let this summer for about 5-10 minutes until the onion is soft.
- Step 5
Mix in the relish.
- Step 6
Place each hot dog in a bun, top it with the meat mixture then add the mustard and/or ketchup along with cheese.
- Step 7
Serve.
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Nutrition
Per serving
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