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BBQ Country Style Ribs

BBQ Country Style Ribs

Author: Mommy Hates Cooking

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 4 serving

Calories: 532 kcal per serving

Ingredients

  • 2 Pounds - Boneless or Bone-In Country Style Pork Ribs
  • seasoned salt
  • BBQ Sauce

Instructions

  1. Preheat oven to 400°F.
  2. Place ribs in a shallow pan or broiler pan.
  3. Cover the ribs with Seasoned Salt.
  4. Brush ribs with barbecue sauce to fully cover.
  5. Bake for 1 hour uncovered or until the internal temperature reaches at least 190°F.
  6. Serve.
  7. Preheat oven to 400°F.
  8. Place ribs in a shallow pan.
  9. Cover the ribs with Seasoned Salt.
  10. Brush ribs with barbecue sauce.
  11. Cover the pan or tent with foil.
  12. Bake for 45 minutes.
  13. Carefully remove the foil and bake an additional 15-20 minutes or until caramelized on top and the internal temperature reaches at least 190°F.
  14. Serve.

Nutrition

Energy: 532 kcal | Total Fat: 27 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 168 mg | Total Carbs: 25 g | Fiber: 1 g | Sugars: 20 g | Proteins: 44 g | Sodium: 1,586 mg | Polyunsaturated: 2 g | Monounsaturated: 6 g

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