Beef Goulash

Beef Goulash

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 3,446 kcal per serving

Ingredients

  • 1 pound - Medium Shells
  • 1 Jar - Spaghetti Sauce
  • 1 pound - Ground Beef
  • Mozzarella

Instructions

  1. First, I boil the medium shells on the stove until al dente, using a large stock pot. While these are cooking, I cook the ground beef in a skillet, you can also use ground turkey. This time I just warmed up my pre cooked ground beef crumbles from National Steak and Poultry. Then, I heat up the spaghetti sauce for 2 minutes in the microwave. I drain the noodles and the beef and mix them together in the pot, stirring in the warm spaghetti sauce. I serve this topped with mozzarella cheese and a side salad with garlic bread and you have dinner…and probably a lot of leftovers too!
  2. Another nice change to this meal is putting the mixture in a baking dish, top with mozzarella cheese and bake in the oven on 350* for about 20 minutes. This makes it taste more like a casserole style dish.

Nutrition

Energy: 3,446 kcal | Total Fat: 127 g | Saturated: 49 g | Trans: 0 g | Cholesterol: 409 mg | Total Carbs: 399 g | Fiber: 27 g | Sugars: 52 g | Proteins: 174 g | Sodium: 3,966 mg | Polyunsaturated: 9 g | Monounsaturated: 47 g

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