Name: Best Blue Cheese Dressing
Prep time: 5 min
Total time: 5 min
Yield: 6 Servings
Cuisine: American

It is a Keeper Verified

March 4, 2026

This Best Blue Cheese Dressing has a nice balance of flavors, a creamy texture, and a generous amount of blue cheese crumbles. Homemade Blue Cheese dressing only takes about 5 minutes and is so much better than anything you can buy in the store.

From the Cook

1/7

Best Blue Cheese Dressing

It is a Keeper Verified

Ingredients

Warning0 allergens identified

Instructions

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Instructions

Place all the ingredients in a mixing bowl and whisk to combine.

Store the dressing in an airtight container in the refrigerator.

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Tips & Tricks (5)

Crumble Blue Cheese Last 🧀
Add blue cheese crumbles just before serving to preserve their texture and prevent them from dissolving into the dressing, ensuring those delightful cheese pockets throughout.
Balance Acidity with Fresh Lemon 🍋
Use freshly squeezed lemon juice rather than bottled to brighten the dressing and cut through the richness of the dairy, creating a more sophisticated flavor profile.
Bloom Your Garlic for Depth 🧄
Mince garlic finely and let it sit in the lemon juice for 2-3 minutes before mixing with other ingredients to mellow its raw bite and develop a more rounded, integrated flavor.
Use Greek Yogurt for Tanginess 🥛
Replace half the sour cream with Greek yogurt for a tangier, protein-rich dressing that's thicker and more luxurious while reducing overall fat content.
Chill Before Serving for Better Flavor 🧊
Refrigerate the dressing for at least 30 minutes after making it to allow flavors to meld and maturate, resulting in a more cohesive and complex taste than serving immediately.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.