Blackened Chicken Caesar Salad
Author: Mommy Hates Cooking
Meal Type: Salad
Cuisine: American
Difficulty: EASY
Prep. Time:
Cook Time:
Total Time:
Servings: 4 serving
Calories: 709 kcal per serving
Ingredients
- 4 - Forester Farmer's Market Chicken Thighs
- 2 Tbsps - Cajun Season
- 1 Tbsp - Rosemary
- cups - romaine lettuce
- Tomato
- Parmesan
- Caesar Vinaigrette Dressing
Instructions
- Prepare the chicken, by coating both sides with the Cajun seasoning.
- Add the rosemary on one side of the chicken.
- Grill on medium-high heat on a cast iron grill or outdoor grill.
- Once done, slice and serve over a prepared salad with toppings.
- Drizzle with the Caesar Vinaigrette Dressing.
Nutrition
Energy: 709 kcal | Total Fat: 62 g | Saturated: 14 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 170 mg | Total Carbs: 7 g | Fiber: 2 g | Sugars: 3 g | Proteins: 30 g | Sodium: 1,227 mg | Polyunsaturated: 25 g | Monounsaturated: 19 g
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