- VE
Blueberry Morning Glory Baked Oatmeal
This Blueberry Morning Glory Baked Oatmeal is a wholesome, nutritious and reminiscent of morning glory muffins! It’s a great meal prep breakfast or brunch recipe that everyone will love!
Ingredients
Instructions
- Step 1
Preheat the oven to 375 degrees. Grease an 8×8″ baking dish with cooking spray.
- Step 2
In a medium bowl, combine the oats, coconut, apple, carrot, baking powder, cinnamon, and salt. Set aside.
- Step 3
Whisk together the milk, maple syrup, egg, and vanilla in a small bowl. Set aside.
- Step 4
Arrange 1/2 cup of the blueberries along the bottom of the baking dish. Pour the oat mixture over the top of the blueberries evenly. Pour the milk mixture over the top of the oat mixture as evenly as possible. Rap the baking dish on the counter a couple of times to evenly distribute.
- Step 5
Top the oatmeal with the pecans, remaining blueberries, and coconut flakes.
- Step 6
Bake 35-45 minutes or until golden brown and set. Cool on a wire rack and serve.
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@flavor-the-moments
I’m Marcie, a wife, mother of 2 boys and a German Shepherd named Uzi. I’m a cooking school graduate residing in Boise, Idaho where I can’t get enough of the outdoors. I created Flavor the Moments in 2012 so that I could share recipes with friends and family. Over the years, I’ve built this blog into a trusted resource for home cooks looking for real food recipes that highlight seasonal produce and sustainable protein sources.
Per serving
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