From the Cook
From the Cook
From the Cook
1/4
Instructions
1
Preheat oven to 400 degrees F.
2
Whisk together dry ingredients in a medium size bowl.
3
Heat berries in the microwave at 30 second intervals, stirring after each interval for 1-2 minutes until berries are soft and liquifying. You can also place them in a small pan on the stove and heat over medium heat for 3-5 minutes.
4
Cream together the butter and sugar with an electric mixer until light and fluffy. Beat in blueberries at high speed. The high speed is necessary to incorporate the berries with the butter mixture. If it separates, increase the speed.
5
Mix in the dry ingredients.
6
Fold in the white chocolate chips.
7
Place the batter in the freezer for about 30 min, or the fridge for about an hour.
8
Bake the cookies for 10-13 minutes or until they are slightly brown on the edges. Let cool on a cooling rack for 5-10 minutes.
My Calorie Intake
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Tips & Tricks (5)
- Coat Frozen Blueberries in Flour 🫐Toss frozen blueberries in a tablespoon of flour before folding them into the dough to prevent them from sinking to the bottom and bleeding color throughout the cookies.
- Don't Thaw Your Blueberries ❄️Keep blueberries frozen until the last moment before adding to the batter—thawing releases juice that will create unwanted purple streaks and affect texture.
- Add Lemon Zest for Brightness 🍋Incorporate 1-2 teaspoons of fresh lemon zest into the wet ingredients to brighten the blueberry flavor and add complexity that elevates these cookies above basic fruit varieties.
- Chill Dough Before Baking 🧊Refrigerate your cookie dough for at least 30 minutes to prevent spreading and ensure chewy, moist centers while the white chocolate chips stay distinct and don't melt into the dough.
- Underbake Slightly for Chewiness 🍪Remove cookies from the oven when the edges are set but the centers still look slightly underdone—they'll continue cooking on the baking sheet and develop that signature moist, chewy texture.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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