
Buffalo Chicken Casserole
This buffalo chicken casserole is hearty, savory and flavorful! It is just spicy enough and packed with bold flavors. This healthy comfort food is a great weeknight dinner. Eat as meal prep or leftovers too. Both kids and adults love this casserole!
Author: Organically Addison
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings
Calories: 419 kcal per serving
Ingredients
- 3 cups - chicken
- 3 cups - cauliflower rice
- ½ cup - buffalo sauce
- ½ cup - Ranch
- 1 tsp - garlic powder
- ½ tsp - sea salt
- ½ tsp - black pepper
- 1 - egg
Instructions
- First, preheat oven to 350 degrees Fahrenheit.
- In a large mixing bowl, add all ingredients. Stir to combine.
- Transfer to an 8 inch or 9 inch square pan. Smooth out into an even layer.
- Bake for 30 to 32 minutes or until no longer jiggly in the middle.
- Finally, remove from oven. Top with more buffalo sauce or Ranch if desired.
Nutrition
Energy: 419 kcal | Total Fat: 32 g | Saturated: 8 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 146 mg | Total Carbs: 7 g | Fiber: 2 g | Sugars: 3 g | Proteins: 25 g | Sodium: 1,419 mg | Polyunsaturated: 11 g | Monounsaturated: 11 g
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