
Ingredients
Instructions
- Step 1
If you have not already, begin by cooking the spaghetti squash in a dutch oven or the microwave. For instructions click here.
- Step 2
While you are preparing the spaghetti squash, cook the shrimp as instructed on the package.
- Step 3
Using a cast iron skillet, place the oil on the bottom along with the garlic, then toss in the cooked spaghetti squash and warm to medium-high heat.
- Step 4
Let this simmer for about 5-10 minutes then add in the bell peppers and tomatoes.
- Step 5
Let this simmer an additional 10 minutes until the veggies are soft.
- Step 6
Pour the veggie mixture on a plate and top with the cooked shrimp.
- Step 7
Garnish with parsley and serve.
Tips & Tricks
Per serving
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