
Cadillac Cranberry Margaritas
Tart, sweet, and citrusy Cadillac cranberry margaritas are a unique and boozy cocktail for the holidays! They are simple to mix up and always a crowd-pleaser!
Author: Sunday Table
Meal Type: Milk Free
Cuisine: Mexican
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 1 Cocktail
Calories: 172 kcal per serving
Ingredients
- 1 ½ ounces - Reposado Tequila
- ¾ oz - simple syrup
- ½ oz - lime juice
- ¾ oz - triple sec
- 1 ½ ounces - unsweetened cranberry juice
- ½ oz - grand marnier
- salt
- lime wedges
Instructions
- Shake some salt onto a small plate or shallow bowl. Rub the rim of a rocks glass or margarita glass with a lime wedge. Dip the rim of the glass in the salt, and fill the glass with ice. Dip half of a lime wheel into a bit of Tajin and set aside (optional).
- In a cocktail shaker, combine the reposado tequila, simple syrup, lime juice, the leftover wedge of lime, Triple Sec, cranberry juice, and a pinch of salt. Fill the cocktail shaker with a handful or two of ice. Cover, and shake vigorously until the outside of the shaker is very cold and frosty, about 20-30 seconds.
- Strain the margarita into the prepared glass. Finish with a float of Grand Marnier (about 1 ounce). Garnish with a few cranberries and the Tajin-coated lime (or a regular lime wheel). Enjoy!
Nutrition
Energy: 172 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 31 g | Fiber: 1 g | Sugars: 27 g | Proteins: 0 g | Sodium: 1,167 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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