Caramel Chocolate Pretzels

Caramel Chocolate Pretzels are the perfect sweet and salty party treat that will have friends and family going back for more! With the salty pretzels, creamy caramel and sweet chocolate, this recipe is better than any store chocolate covered pretzel and will melt right in your mouth.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 20 pretzels

Calories: 93 kcal per serving

Ingredients

40 - Pretzels twists
40 - Soft caramels
2 ounces - Chocolate almond bark
½ tsp - Coconut oil
1 oz - White almond bark

Instructions

Unwrap caramels and gently flatten them slightly
Melt chocolate almond bark with coconut oil and stir until smooth
Place one caramel on top of one pretzel
Dip in chocolate to cover completely, shake off excess chocolate
Place on wax paper lined tray and top with one regular pretzel twist
Repeat this process until all caramels are used
Allow to set on counter or in refrigerator
Melt white almond bark and spoon drizzle over each treat
Allow to set, serve, and enjoy!

Nutrition