- LS
These Cheddar Bacon Scones are savory, flaky goodness. I can make them in just over 30 minutes. My family loves whatever I make for dinner when I serve these scones. They are packed full of crispy bacon and gooey cheese. I love this bacon cheddar biscuits recipe because it’s a quick and easy side that’s also super delicious. This recipe is perfect to enjoy with other breakfast foods or as a sandwich.
- LS
March 10, 2026
These Cheddar Bacon Scones are savory, flaky goodness. I can make them in just over 30 minutes. My family loves whatever I make for dinner when I serve these scones. They are packed full of crispy bacon and gooey cheese. I love this bacon cheddar biscuits recipe because it’s a quick and easy side that’s also super delicious. This recipe is perfect to enjoy with other breakfast foods or as a sandwich.
Instructions
My Calorie Intake
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Tips & Tricks (5)
- Keep Ingredients Ice Cold 🧊Chill your butter, cream, and even the mixing bowl before combining ingredients to ensure flaky layers and prevent the dough from becoming tough or dense.
- Cook Bacon Until Crispy 🥓Render bacon until completely crispy, then crumble finely to distribute evenly throughout the dough and prevent soggy pockets in your finished scones.
- Don't Overwork the Dough ✋Mix until ingredients just come together—overworking develops gluten and creates tough, dense scones instead of the light, flaky texture you're after.
- Brush with Egg Wash for Golden Tops 🥚Apply the beaten egg wash evenly before baking to achieve a beautiful golden-brown exterior and professional appearance that makes them irresistible.
- Create Steam for Flakiness 💨Place a shallow pan of hot water on the lower oven rack while baking to create steam, which helps scones rise higher and develop those perfect, delicate layers.
Recipe Facts
Diet at a Glance
Low Sugar
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
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