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Chocolate Chip Pancakes

Chocolate Chip Pancakes

Make these delicious, easy Chocolate Chip Pancakes!

Author: Mommy Hates Cooking

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 12 serving

Calories: 181 kcal per serving

Ingredients

  • 2 Cups - All-Purpose Flour or Gluten-Free All-Purpose Flour
  • ½ Cups - Sugar
  • 3 Tsps - Baking Powder
  • 1 Tsp - Salt
  • 2 Cups - Regular Milk
  • 2 - eggs
  • 1 Tbsp - Vanilla Extract
  • ½ Cups - Semi-Sweet Chocolate Chips

Instructions

  1. Combine all ingredients into a mixing bowl, whisk together the dry ingredients in order.
  2. Then whisk in the milk, eggs, and vanilla.
  3. Fold in the chocolate chips.
  4. Now, spray the griddle or skillet with baking spray and warm to medium heat.
  5. Let it cook on one side until the batter begins to bubble, then flip over and cook until done. This typically just takes 2-3 minutes.
  6. These make approximately 12 pancakes.

Nutrition

Energy: 181 kcal | Total Fat: 4 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 35 mg | Total Carbs: 31 g | Fiber: 1 g | Sugars: 14 g | Proteins: 5 g | Sodium: 226 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g

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