Name: Chocolate Gochujang Caramel Cookie Ice Cream Sandwiches
Prep time: 1 h
Cook time: 8 min
Total time: 1 h 8 min
Yield: 12 sandwiches
Cuisine: American
Ingredients: 1 cup granulated sugar; 0.5 tsp kosher salt; 0.25 tsp cream of tartar; 2 tablespoons water; 6 tablespoons unsalted butter; 0.5 cup heavy cream; 1 tbsp gochujang; 3 pints vanilla ice cream; 1.75 cups all-purpose flour; 0.5 cup Dutch-process cocoa powder; 1.5 teaspoons baking soda; 0.5 tsp salt; 0.75 cup unsalted butter; 0.5 cup granulated sugar; 0.5 cup dark brown sugar; 1 tbsp gochujang; 1 egg; 1 tsp vanilla extract; 0.25 cup granulated sugar

Chocolate gochujang caramel cookies sandwiched with vanilla ice cream are a unique dessert for those who love a little kick of heat paired with something sweet! The fermented chili pepper paste adds a subtle spice to both the cookies and the caramel sauce, while the ice cream contributes a cold sensation to your palate. It's an elevated ice cream sandwich situation you do not want to miss out on!

Dessert

1 h 8 m

American