Ingredients
Instructions
- Step 1
Preheat the Oven to 375*
- Step 2
1. In a mixing bowl, mix together flour, sugar, baking powder, nutmeg, salt, and cinnamon.
- Step 3
2. Continue mixing in milk along with the vinegar, and then beat in the eggs, oil, water, and vanilla until well combined.
- Step 4
3. Spray a mini muffin pan with non stick cooking spray, then place a little ball of dough in each tin, this should make at least 16 doughnut holes.
- Step 5
4. Bake at 375* for 10-12 minutes or until browned on top.
- Step 6
5. Mix together the powdered sugar, milk, and vanilla. Set aside.
- Step 7
6. Place about a cup of the shaved coconut on a plate.
- Step 8
7. Roll each doughnut hole in the powdered sugar mixture, then coat with the shaved coconut. Repeat for each doughnut hole then serve.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!
