
Crispy Air Fryer Bacon
Once you make bacon in the air fryer, you’ll never want to make it any other way! This Air Fryer Bacon is so quick and easy. Clean up is minimal as there’s no messy splatter all over the kitchen or microwave. It cooks up perfectly crispy in a matter of minutes and clean up is a breeze!
Author: Flavor the Moments
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 servings
Calories: 155 kcal per serving
Ingredients
- 8 slice - bacon
Instructions
- Place half of package of bacon (4 slices) in the air fryer, overlapping them and turning the ends up. They will shrink down!
- Cook the bacon at 400 degrees for about 6 minutes, pausing the air fryer half way through the cooking time to readjust the bacon as it does shift.
- Remove the bacon from the air fryer and place on a paper towel lined plate, then drain the grease from the air fryer into a heatproof bowl. Repeat the process with the other half of the bacon. Enjoy!
Nutrition
Energy: 155 kcal | Total Fat: 15 g | Saturated: 2 g | Cholesterol: 0 mg | Total Carbs: 3 g | Fiber: 1 g | Sugars: 0 g | Proteins: 6 g | Sodium: 730 mg | Polyunsaturated: 8 g | Monounsaturated: 4 g
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