Online Cook
  • LS

25 Ingredients
MEDIUM

This Crispy Chicken Mac & Cheese is the ultimate indulgent comfort dish, combining ultra-crispy chicken with rich, creamy mac and cheese. Juicy chicken pieces are breaded and fried until golden, then tossed with perfectly cooked pasta and a blend of cheddar, mozzarella, Parmesan, and Velveeta. A garlic-infused butter cream sauce brings it all together, making every bite savory, cheesy, and deeply satisfying. Perfect for Mac & Cheese Mondays—or any time you want a meal that’s over-the-top delicious.

Crispy Chicken Mac & Cheese
Crispy Chicken Mac & Cheese cover
From the Cook
1/2

Crispy Chicken Mac & Cheese

Ingredients

bowls
Milk and 5 other allergens identified

Instructions

1
|
Cook pasta in salted boiling water until al dente. Reserve 1 cup pasta water and drain the rest.
2
|
Season flour with salt, pepper, garlic powder, onion powder, and paprika.
3
|
Dredge chicken pieces in seasoned flour, then dip into scrambled eggs, then coat in breadcrumbs.
4
|
Heat vegetable oil in a saucepan. Fry chicken in batches until crispy and golden. Remove and drain on paper towels. Season with salt.
5
|
In a large pan over medium heat, melt butter and add minced garlic. Cook until fragrant.
6
|
Pour in heavy cream and season with salt, pepper, paprika, garlic powder, and onion powder.
7
|
Simmer for a few minutes, then add cheddar, mozzarella, Parmesan, and Velveeta. Whisk until smooth and creamy.
8
|
Add cooked pasta and a splash of pasta water. Stir to coat evenly.
9
|
Mix in some of the crispy chicken, reserving a few pieces for topping.
10
|
Serve hot, topped with remaining crispy chicken, extra Parmesan, and chopped parsley.

Smart Nutrition

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About the Cook

These Carbs Don't Count

Hi! I’m Angela and if you’re reading this you probably love carbs & pasta and you’ve come to the right place. I’m so excited to share delicious recipes, cooking tips, gluten free life & restaurant recs! Welcome carbies and subscribe for more content! Link above :)

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