Name: Crispy Garlic Parmesan Potatoes
Cook time: 55 min
Total time: 55 min
Yield: 6 Servings
Cuisine: American

OnlineCook Verified

April 29, 2025

7 Ingredients

EASY

Crisp oven-baked potato slices are revved up with a hearty amount of garlic and Parmesan cheese.

From the Cook

1/2

Crispy Garlic Parmesan Potatoes

OnlineCook Verified

Ingredients

Servings

WarningMilk and 2 other allergens identified

Instructions

Preheat the oven to 425°F. Line a baking sheet (or two, if needed) with parchment paper.

Place the potatoes in a large mixing bowl. Sprinkle both sides with the salt, pepper, and garlic powder. Drizzle with the olive oil and flip the slices so they are evenly coated. Arrange the potatoes in a single layer on the baking sheet(s).

Roast the potatoes on middle rack of oven until they are beginning to brown on the edges, 30-35 minutes. If using two baking sheet, roast on the top and bottom racks, then swap the sheets halfway through the cook time.

Open the oven and sprinkle the slices evenly with Parmesan cheese. Continue roasting until the cheese is melted and golden brown, 7-10 minutes.

Check to see that potatoes are done. Remove from oven or add time as needed.

Sprinkle the potatoes with minced parsley, if desired, and serve immediately.

Video Tutorial Bite Tutorial

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

0
Review & Earn

Be the first to review this recipe and earn a 20% Bonus

Level up & unlock free Premium by reviewing recipes!

My Notes

Your kitchen notebook is waiting.

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Tips & Tricks (5)

Potato Slice Uniformity 🔪
Use a mandoline or sharp knife to cut potatoes into consistently 1/4-inch thick slices, ensuring even cooking and crispy texture.
Oil Coating Technique 🫒
Toss potato slices in olive oil in a large bowl, ensuring each slice is completely and evenly coated for maximum crispiness.
Parmesan Cheese Layer Trick 🧀
Grate Parmesan fresh and mix it with garlic powder before sprinkling, creating a more even and flavorful coating on the potatoes.
Baking Sheet Strategy 🥔
Use a rimmed baking sheet and spread potatoes in a single layer without overcrowding to guarantee crisp edges and golden-brown color.
Fresh Herb Finale 🌿
Chop fresh parsley just before serving and sprinkle over the hot potatoes to add a bright, fresh flavor and vibrant color.