Name: Crispy Smashed Potatoes
Prep time: 2 min
Cook time: 20 min
Total time: 22 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 pounds baby potatoes; olive oil; kosher salt

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Crispy Smashed Potatoes

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Ingredients

Warning0 allergens identified

Crispy Smashed Potatoes

2 pounds baby potatoes

olive oil

kosher salt

Instructions

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Instructions

Place baby potatoes in a pot of water with 2 tablespoons of salt, bring to a boil and cook for 20 minutes or until fork tender.

Drain the potatoes and let cool. (Potatoes can be refrigerated overnight at this point).

Place the potatoes on a cutting board or work surface and using the palm of your hand, press down firmly to smash the potato making sure it doesn’t come apart.

Heat a large sauce pan or cast iron skillet over medium high heat and cover the bottom of the pan with a thin layer of oil.

Place the potatoes in the saute pan, sprinkle with salt and allow to cook for 5-6 minutes on each side (add more oil to the pan as you go) or until crispy and golden.

Video Tutorial

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Tips & Tricks (5)

Dry Your Potatoes Thoroughly 💧
Pat boiled potatoes completely dry with a clean kitchen towel before smashing and crisping—moisture is the enemy of crispiness and prevents proper browning in the oil.
Use Potato Water for Starch 🥔
Reserve 1-2 tablespoons of the starchy potato cooking water to mix back in when smashing—this enhances texture and helps the potatoes crisp up better when pan-fried.
Smash Unevenly for Texture 🔨
Don't over-work the potatoes into a smooth paste; leave them slightly chunky with some skin intact for better crust formation and rustic texture contrast.
Season Generously at Multiple Stages 🧂
Salt the boiling water, season the smashed potatoes, and finish with kosher salt after crisping—layered seasoning ensures flavor throughout rather than just on the surface.
High Heat for Maximum Crispiness 🔥
Use enough olive oil and cook at medium-high heat without stirring frequently, allowing a golden-brown crust to form on the bottom before gently turning portions—this creates the signature crispy exterior.