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Crockpot Grape Jelly BBQ Meatballs

Crockpot Grape Jelly BBQ Meatballs

Crockpot grape jelly BBQ meatballs are one of the easiest and best appetizers to take to a party or social gathering. This is a delicious fix it and forget it recipe everyone will love. This is the perfect game day food since it’s hearty and stays warms in the slow cooker for the entire game.

Author: Wondermom Wannabe

Meal Type: Peanuts Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 10 minutes

Cook Time: 4 hours

Total Time: 4 hours 10 minutes

Servings: 8 servings

Calories: 716 kcal per serving

Ingredients

  • 32 ounces - meatballs
  • 18 ounces - barbecue sauce
  • 30 ounces - grape jelly

Instructions

  1. In a small bowl, whisk together barbecue sauce and grape jelly until combined.
  2. Add the sauce to the crockpot. Stir in the meatballs.
  3. Cook on low for 3-4 hours or until the meatballs are cooked through.
  4. Serve immediately. Store leftovers in the refrigerator.

Nutrition

Energy: 716 kcal | Total Fat: 26 g | Saturated: 9 g | Trans: 1 g | Cholesterol: 75 mg | Total Carbs: 109 g | Fiber: 4 g | Sugars: 79 g | Proteins: 17 g | Sodium: 1,442 mg | Polyunsaturated: 4 g | Monounsaturated: 10 g

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