Name: Crunchy Granola Bites
Prep time: 5 min
Cook time: 18 min
Total time: 23 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups old fashioned oats; 0.333 cup unsweetened coconut flakes; 2 tablespoons hemp seeds; 5 tablespoons liquid coconut oil; 0.25 cup honey; 0.25 tsp ground cinnamon; 0.5 tsp vanilla extract; 0.5 cup vanilla greek yogurt; 1 cup mixed fresh fruits

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Crunchy Granola Bites

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Ingredients

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Crunchy Granola Bites

Instructions

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Instructions

Preheat oven to 325 degrees.

Place the first 7 ingredients in a bowl and stir to thoroughly combine.

Place 3 tablespoons to the mixture into greased muffin tins 3/4 of the way up and bake for 18 minutes or until golden.

As soon as you remove the granola muffins from the oven, use a spoon to gently press the center down to form a cup. Allow to cool completely before removing from muffin tins.

Top granola muffins with 1-2 tabspoons of greek yogurt and top with a variety of fruits.

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Tips & Tricks (5)

Toast Your Oats and Coconut 🔥
Lightly toast the old-fashioned oats and coconut flakes in a dry skillet for 2-3 minutes before mixing to deepen their nutty flavor and enhance the crunchiness of your finished bites.
Temper Your Coconut Oil Perfectly 🥥
Warm the liquid coconut oil to just barely warm (not hot) before mixing with honey and yogurt to prevent cooking the yogurt and maintain its creamy texture while binding ingredients.
Freeze Then Chill for Maximum Crunch ❄️
After shaping, freeze the bites for 15-20 minutes before serving to lock in crunchiness and prevent them from becoming soft when refrigerated.
Balance Your Sweetness with Cinnamon 🤎
Add ground cinnamon gradually while tasting, as it can quickly overpower; start with ½ teaspoon per cup of oats and adjust to enhance sweetness without dominating the fresh fruit flavor.
Choose Firm Fruits for Better Texture 🫐
Use firmer fruits like berries and diced apples rather than soft fruits like bananas, which will release moisture and compromise the bite's structural integrity.