Cuban Mojito

Cuban Mojito

A Cuban Mojito is the ultimate minty refresher. It uses 5 easy ingredients and takes a few minutes. Once you take a sip you’ll be in love! Pair this delicious drink with Cuban dishes or Cuban food such as our Cuban Mojo Pork. This is the perfect combination for when you’re craving the warmth of the islands.

Author: It is a Keeper

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 1 Serving

Calories: 195 kcal per serving

Ingredients

  • 6 - mint leaves
  • 2 tablespoons - lime juice
  • 1 tbsp - superfine sugar
  • 2 ounces - Bacardi white rum
  • ice
  • seltzer

Instructions

  1. First, take the lime wedges and squeeze the juice into your shaker cup. Add the sugar and stir so it dissolves.
  2. Next, add the mint to the cup, pressing down with a spoon to release spearmint oils.
  3. Then, add Bacardi and shake the cup well to combine and chill the ingredients. Pour the drink into a highball glass and fill the top of the glass with seltzer.
  4. Finally, garnish with lime wedges and mint leaves and serve.

Nutrition

Energy: 195 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 17 g | Fiber: 1 g | Sugars: 13 g | Proteins: 1 g | Sodium: 5 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g

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