- LS
Crispy XXL pizza topped with juicy spiced chicken döner meat, melted mozzarella, rich tomato sauce, and finished with a creamy garlic yogurt sauce. This homemade Döner Pizza combines the best of both worlds, bold street food flavor meets cheesy comfort food.
- LS
March 5, 2026
Crispy XXL pizza topped with juicy spiced chicken döner meat, melted mozzarella, rich tomato sauce, and finished with a creamy garlic yogurt sauce. This homemade Döner Pizza combines the best of both worlds, bold street food flavor meets cheesy comfort food.
Instructions
My Calorie Intake
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Tips & Tricks (5)
- Marinate Chicken with Yogurt Base 🍗Mix yogurt with your spices (cumin, turmeric, paprika, garlic powder) and marinate chicken for at least 2 hours before cooking to tenderize the meat and infuse deep, authentic döner flavors throughout.
- Layer Your Yogurt Sauce Strategically 🥄Combine Greek yogurt with strained regular yogurt for perfect consistency, then add minced garlic and a pinch of salt only 10 minutes before serving to prevent the sauce from becoming watery or separated.
- Bloom Your Spices in Oil First 🌶️Heat your oil and toast the dried mint, cumin, and paprika for 30-60 seconds before adding the chicken to unlock their full aromatic potential and create a more complex, restaurant-quality spice profile.
- Pre-Char Your Dough Edges ⏱️Partially bake the XL pizza dough for 3-4 minutes before adding toppings to ensure crispy, golden edges that won't become soggy from the yogurt sauce's moisture.
- Balance Acidity with Tomato Paste Caramelization 🍅Cook your tomato paste in oil for 2-3 minutes before mixing into the passata to reduce acidity, deepen flavor, and prevent the sauce from overpowering the delicate yogurt topping.
Recipe Facts
Diet at a Glance
Low Sugar
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
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