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Easy Cucumber Salad

Easy Cucumber Salad

Make a cool, crisp cucumber salad that is perfect for an easy side dish.

Author: Mommy Hates Cooking

Meal Type: Salad

Cuisine: American

Difficulty: EASY

Prep. Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Servings: 6 serving

Calories: 136 kcal per serving

Ingredients

  • 3–4 - Regular Cucumbers
  • 1 - Red Onion
  • 1 Tbsp - Celery Seed
  • 1 Tsp - Salt
  • 1 Cup - White Distilled Vinegar
  • ½ Cups - Water
  • ¾ Cups - Sugar

Instructions

  1. Slice the cucumbers and onions, perfect to do with a mandoline.
  2. Place them in a large bowl.
  3. Sprinkle with celery seed and salt.
  4. In a small saucepan, bring vinegar, water, and sugar to boil until the sugar is well dissolved.
  5. Carefully pour this mixture over cucumbers and mix it up well.
  6. Place in an airtight container, cover, and seal.
  7. Chill in the fridge for 2+ hours.
  8. Serve chilled.

Nutrition

Energy: 136 kcal | Total Fat: 1 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 33 g | Fiber: 1 g | Sugars: 27 g | Proteins: 1 g | Sodium: 394 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g

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