Easy Homemade Pizza Sauce

Easy Homemade Pizza Sauce Recipe is quick to make and freezes well. You just need 9 common ingredients and about 30 minutes.Simply cook onion and garlic until soft and fragrant, then stir in canned crushed tomatoes, tomato paste, and seasonings. Let simmer until thick! Spread over pizza or use as a dip for breadsticks. Dairy-free, gluten-free, and vegan!

Author: The Urben Life

Meal Type: Milk Free

Cuisine: Italian

Difficulty: MEDIUM

Prep. Time: 5 minutes

Cook Time: 40 minutes

Total Time: 45 minutes

Servings: 3 cups

Calories: 231 kcal per serving

Ingredients

2 tablespoons - olive oil
¼ cup - onion
2 cloves - garlic
28 ounces cans - crushed tomatoes
6 ounces cans - tomato paste
2 tablespoons - fresh basil
1 tsp - dried oregano
1 tsp - sugar
1 tsp - salt
Black pepper

Instructions

Warm olive oil in a medium-sized pot. Cook onion until softened and garlic until fragrant, about 10 minutes.
Add remaining ingredients and stir until smooth and well combined. Bring to a boil then reduce heat to a simmer.
Let cook for about 30 minutes or until thickened. For a silky smooth pizza sauce, use an immersion blender to blend until desired consistency.

Nutrition