Easy Lemon Tahini Dressing

A refreshing salad dressing with zesty lemon and creamy tahini! It’s SUPER easy to make, unless dumping some ingredients in a jar and shaking it together is too difficult for you. And, it lasts in the fridge for a while. I’m a pretty big fan of nutritional yeast so end up with quite a bit of it in my dressings. But, you could definitely put a bit less in yours if it’s not your thing.

Author: Food with Feeling

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 2 cups

Calories: 264 kcal per serving

Ingredients

¼ cup - tahini
¼ cup - lemon juice
⅛ cup - low sodium soy sauce
¼ cup - apple cider vinegar
½ cup - nutritional yeast
4 cloves - garlic
water

Instructions

Place all ingredients in a large jar, close lid tightly, and shake vigorously until fully combined.
Enjoy immediately or store in the fridge for later :)
ENJOY!

Nutrition