
Easy Pineapple Salsa
This easy pineapple salsa only takes a few minutes to throw together. It’s a refreshing, flavorful snack or appetizer that’s a pleasant variation of traditional chips and salsa.
Author: Wondermom Wannabe
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time:
Total Time: 15 minutes
Servings: 4 servings
Calories: 271 kcal per serving
Ingredients
- 15 oz cans - beans
- 1 ½ cups - tidbits with juice
- 1 tbsp - green onions
- ½ - red onion
- 1 - red bell pepper
- 1 - jalapeño
- 2 tablespoons - cilantro leaves
- 4 tablespoons - lime juice
- 1 tbsp - olive oil
- salt and pepper
Instructions
- Wash and dice your veggies and place them in a large bowl.
- Mix In your black beans, pineapple tidbits, olive oil and lime juice and toss with your veggies.
- Season with salt and pepper and serve with tortilla chips.
Nutrition
Energy: 271 kcal | Total Fat: 11 g | Saturated: 2 g | Trans: 0 g | Cholesterol: 0 mg | Total Carbs: 38 g | Fiber: 11 g | Sugars: 6 g | Proteins: 10 g | Sodium: 717 mg | Polyunsaturated: 3 g | Monounsaturated: 6 g
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