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Easy Strawberry Sauce

Easy Strawberry Sauce

Make an easy Strawberry Sauce with real strawberries in minutes!

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 3 minutes

Total Time: 13 minutes

Servings: 2 serving

Calories: 481 kcal per serving

Ingredients

  • 2 Cups - Fresh Strawberries
  • 1 Cup - Granulated Sugar
  • 3 Tbsps - Cornstarch
  • ¾ Cups - Water
  • Red Food Coloring

Instructions

  1. Clean and chop 1 cup of strawberries, add it to a bowl and mash them, set aside.
  2. Clean and dice the remaining strawberries, DO NOT mash them, set aside.
  3. On medium heat using a medium-sized saucepan, stir together the sugar and cornstarch.
  4. Stir in the water and mashed berries.
  5. Bring to boil, stirring constantly.
  6. Stir in the food coloring if you prefer to use it.
  7. Cook and stir for an additional 3 minutes or until thickened.
  8. Remove from heat, stir in the remaining chopped strawberries.
  9. Transfer to a bowl, let cool for 10-15 minutes.
  10. Pour the sauce into a jar or container with a lid.
  11. Serve immediately or store for up to 2 weeks in the fridge with an airtight container.

Nutrition

Energy: 481 kcal | Total Fat: 0 g | Saturated: 0 g | Cholesterol: 0 mg | Total Carbs: 122 g | Fiber: 3 g | Sugars: 107 g | Proteins: 1 g | Sodium: 7 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g

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