From the Cook
From the Cook
From the Cook
From the Cook
1/5
Flourless Almond Butter Cookies
This recipe also lives on Flavor the Moments. Show them some love by checking it out! 😊
Check out original post! 😊
Instructions
1
|
Preheat the oven to 350 degrees F and line (2) rimmed baking sheets with parchment paper.
2
|
Place the almond butter, egg, maple syrup, baking soda and vanilla in a medium bowl. Beat on medium speed with a hand mixer until combined, then fold in the chocolate chips.
3
|
Using a 1 1/2" cookie scoop, scoop the cookie batter (about a heaping tablespoon of batter) and place on the prepared baking sheet about an inch and a half apart. Flatten the cookies slightly with the palm of your hand as they won't spread while baking.
4
|
Bake for 10 minutes or until set (the cookies will be very soft), then remove from heat and sprinkle the tops of the cookies with the flaky sea salt if desired. Cool for 10 minutes on the baking sheets, then place on a wire rack and cool completely. Enjoy!
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
More Recipes by Flavor the Moments
Check out more Flavor the Moments content!Browse Flavor the Moments recipes!
No Recipes Available
EXPLORE
Looking for more?
Use our smart searchtool, explore by category, or browse your customized food feed.