Fluffy Chocolate Dip

Fluffy Chocolate Dip

This fluffy Chocolate Dip uses only five ingredients. It’s a great no-bake dessert that is perfect with fruit, cookies, and pretzels. Whether you’re prepping for a party, creating a special gift, or simply indulging in a little self-care, this will walk you through everything you need to know about achieving perfect chocolate delights.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour 10 minutes

Servings: 10 Servings

Calories: 131 kcal per serving

Ingredients

  • 3 ⅞ ounces - Chocolate Pudding
  • 2 cups - Milk
  • 1 cup - Whipped Topping
  • 1 tbsp - Mini Chocolate Chips
  • 1 tbsp - Graham Cracker Crumbs
  • Graham Crackers or Cookies

Instructions

  1. Whisk together the chocolate pudding and milk until smooth and well combined. Allow the pudding to rest until thickened.
  2. Spoon half the pudding into the bottom of the serving bowl.
  3. Add the whipped topping to the remaining pudding and stir to mix. Spoon the remaining pudding mixture over the top of the pudding in the serving bowl.
  4. Place the bowl in the refrigerator to chill for at least one hour.
  5. When ready to serve, spread a layer of whipped topping over the top of the dip. Sprinkle with mini chocolate chips and graham cracker crumbs.
  6. Serve with graham crackers or cookies for dipping.

Nutrition

Energy: 131 kcal | Total Fat: 8 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 4 mg | Total Carbs: 13 g | Fiber: 0 g | Sugars: 11 g | Proteins: 2 g | Sodium: 53 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g

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