
Frozen Mocha Coffee
Make your favorite Frozen Mocha Coffee right at home with simple ingredients.
Author: Mommy Hates Cooking
Meal Type: Vegetarian
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 2 serving
Calories: 761 kcal per serving
Ingredients
- 1 Cup - Brewed Coffee or Espresso
- 2 Cups - Milk
- ½ Cups - Chocolate Sauce
- 1 tsp - vanilla
- Ice
- ½ Pints - Heavy Whipping Cream
- 4 Tbsps - Powdered Sugar
- 1 Tsp - Vanilla Extract
- Decorators Bag
- Wilton 1M Tip
Instructions
- Combine the coffee, milk, chocolate sauce, and vanilla into the blender with ice.
- Blend this well until smooth, adding more ice if needed.
- If you prefer this to be sweeter, add additional chocolate syrup.
- If you would like to make the homemade whipped cream, use a stand mixer and add all ingredients to the bowl of the stand mixer.
- Attach the whisk attachment and whisk well until stiff peaks form.
- Place the whipped cream into a cake decorator's bag with a Wilton 1M tip and add the whipped cream to the drinks.
- Once done, pour into a glass and top with whipped cream and chocolate drizzle.
- Serve.
Nutrition
Energy: 761 kcal | Total Fat: 48 g | Saturated: 30 g | Trans: 0 g | Cholesterol: 153 mg | Total Carbs: 71 g | Fiber: 0 g | Sugars: 66 g | Proteins: 12 g | Sodium: 219 mg | Polyunsaturated: 2 g | Monounsaturated: 12 g
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