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Garlic Mashed Potatoes

Garlic Mashed Potatoes

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 1,423 kcal per serving

Ingredients

  • 6 - Medium Sized Russet Potatoes
  • ½ Cups - Milk
  • 4 Tbsps - Butter
  • 1 Clove - Garlic
  • Salt /

Instructions

  1. Begin by boiling the pealed potatoes on medium heat until soft. Once soft then cut up into smaller chunks in order to be blended.
  2. Now, put them into a large mixing bowl or the bowl with the stand mixer, add in the milk, butter, and garlic and blend/mash well.
  3. Lastly, add salt and pepper to taste.
  4. Yields: About 6 Cups

Nutrition

Energy: 1,423 kcal | Total Fat: 50 g | Saturated: 31 g | Trans: 0 g | Cholesterol: 132 mg | Total Carbs: 224 g | Fiber: 16 g | Sugars: 13 g | Proteins: 30 g | Sodium: 2,415 mg | Polyunsaturated: 2 g | Monounsaturated: 13 g

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